Savor Chef Esau Crosby's Celebrated New England Cuisine in an Unsurpassed Setting

Nestled along the the natural harbor front of midcoast Maine, "Blue" Restaurant evokes the elegance and charm of historic, old Maine. Using only the finest, local ingredients, including fresh-caught fish and Maine lobster, Chef Esau Crosby will delight and surprise you with his clever take on North Atlantic cuisine.

Wineglass and fork line icon


What's in Season

At "Blue" Restaurant, our menus are created seasonally to take advantage of the freshest, local ingredients. Classic seafood chowder, oysters, salads, sandwiches, and artisan desserts are just a few of our most requested dishes. Come join us for a fine dining experience as you sip on award-winning wines from across the country. You will soon understand why Blue is known by locals and visitors alike as the No. 1 restaurant in Georgetown, Maine.

 

 

Fall 2018 Dinner Menu  

Fall 2018 Dessert Menu


a bottle of white wine and a wine glass overlooking the ocean view at Blue Restaurant.

Reviews

"Wonderful staff. Excellent cocktails and the best Lamb dinner I have ever eaten. The atmosphere in the dinning room is elegant yet casual." 

-Shirley Dickerman, Everett, WA

 

"Fresh and local ingredients make the menu special, seasonal, and superb...The icing on the proverbial cake is to enjoy some extra time prior to dinner reservation with a cocktail on the expansive and charming porch with one of the best coastal views in the state" 

-Sarah M, Middletown, CT

 

"The waitstaff was cheerful and friendly. The grounds are lovely - what a great place in Georgetown, Maine!" 

-Barb Carpenter, St Augustine, FL

 

View more reviews for "Blue" at Grey Havens.


the bar at blue.

Before Dinner

The Bar at “Blue” has a relaxing atmosphere and is equipped with an extensive wine list and sophisticated cocktail menu. Enjoy a drink with a view without the stress of having to find your way back to our Georgetown, Maine inn – simply walk up the stairs to your room.

 

Learn More About the Bar at "Blue"


2018 Restaurant Hours

May – 5:30 pm to 8:30 pm, Thursday – Sunday
June – 5:30 pm – 8:30 pm, Wednesday – Sunday
July & August – 5:30 pm – 9:00 pm, Tuesday – Sunday
September – 5:30 pm – 8:30 pm, Wednesday – Sunday
October – 5:30 pm– 8:30 pm, Thursday – Sunday

“Blue” is open for dinner from May through October. Reservations are highly recommended.

Salmon entree at "Blue"

To reserve your table, please call us at: (207) 371-2616 or Toll-Free at: (855) 473-9428. We look forward to hosting you!

 


*Consumption of food that is served raw or undercooked may increase the risk of food borne illness.

**Prices and availability are subject to change. Please contact us if you have any questions.

Hero Image Credit: Katelyn Mallett Photography